Before + After

before
Blackberries are just about the sweetest thing you can think of (and eat) in August. Nick and I spent the evening at the local berry patch suffering thorns for our reward. Since I don’t have Ethan’s talent for crumble, I made a custard tart instead.

after
It won’t cool in time to eat tonight, so I guess we’ll have to have it for breakfast. Under normal circumstances this might be shocking, but I’m going out for a few days of cross-country travel with my friend Mike, so it will keep me well-fueled. Nick...well...he’ll just have to go for a bike ride or something.
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